City & Guilds Level 3 Certificate in General Patisserie and Confectionary

Level 3

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City & Guilds Level 3 Certificate in General Patisserie and Confectionary

Level 3

Part-Time

25/26

6013141X

Overview

This qualification will help you to develop your skills further, perhaps to become a specialist chef or move into a management role. It is designed to equip you with the knowledge, understanding and skills required for success in higher education and/or employment in this globally and economically important sector.

: If you choose the level 3 Certificate in General Patisserie and Confectionary you will develop upon the vital skills required by a patisserie chef.

: Level 2 Certificate in Patisserie and Confectionery and/or Level 2 / 3 NVQ Professional Cookery. Places are subject to individual interview (telephone / on-line).

: These units are assessed in a simulated professional kitchen in each of the SWC campuses. For each unit your assessor watches and asks questions as you perform a task, or looks at a portfolio of work that you've built as formal evidence of your learning. Then they confirm you've got the skills to do the job well.

: This qualification can help you to progress in your career as a pastry chef. On completion of this qualification candidates may progress into employment or to other advanced qualifications:

1 Available Session

* The fees quoted are per annum and are payable for each year of the course’s duration and are subject to additional examination fees as per fees policy.