Breads, Cakes and Bakes

Level 1

Add to your list

Breads, Cakes and Bakes

Level 1

Part-Time

24/25

RECBREAD

Overview

This is a home bakery programme to introduce you to simple cakes and breads for family and friends.

Additional ingredients fee will apply for this course.

2 Available Sessions

*The fees quoted are per annum and are payable for each year of the course’s duration.

Dungannon

Part-Time

P0100DE10A

Session Code

1 Year(s)

Duration

Further Education

Mode of Study

Hours per Week

Number of Weeks

Interview Required

24/25

Academic Year

17/02/2025

Start Date

18:30-21:30

Time

Monday

Day/s

Simon.Wiggins@swc.ac.uk

Coordinator(s)

Total Annual Fee £86.00

Total Concessionary Fee N/A

Full Fee Breakdown

Tuition Fee

£86.00

Total Fee pa*

£86.00

**Concession Fee Breakdown

Tuition Fee

N/A

Total Fee pa*

N/A

Fees Payable Each Year

**Am I eligible for concessionary fees?

Omagh

Part-Time

P0100OE10A

Session Code

1 Year(s)

Duration

Further Education

Mode of Study

Hours per Week

Number of Weeks

Interview Required

24/25

Academic Year

18/02/2025

Start Date

18:30-21:30

Time

Tuesday

Day/s

Simon.Wiggins@swc.ac.uk

Coordinator(s)

Total Annual Fee £86.00

Total Concessionary Fee N/A

Full Fee Breakdown

Tuition Fee

£86.00

Total Fee pa*

£86.00

**Concession Fee Breakdown

Tuition Fee

N/A

Total Fee pa*

N/A

Fees Payable Each Year

**Am I eligible for concessionary fees?

Got a question?

Share me

Discover Other Courses

Level 3

FDQ Level 3 Diploma in Professional Chef

View

Level 3

City & Guilds Level 3 NVQ Diploma in Professional Cookery

View

Level 1

FDQ Level 1 Certificate in Cake Decoration

View